We are always seeking to develop our knowledge of healthy cooking, so we constantly keep abreast of the latest research into nutritional science and eating habits. This allows us to pass on tips to you to help you improve your daily cooking routine.
We test the latest and most interesting findings from nutritional science at the AMC Institute, and integrate the best of these into our products and recipes.
We also work closely with external partners such as universities and nutritional institutions, as we seek to improve our products and recipes in accordance with our philosophy ‘Eat better. Live better.’ This ongoing pursuit of knowledge has played a big part in our product and recipe development since 1963.